{"id":14012,"date":"2018-03-01T15:01:23","date_gmt":"2018-03-01T14:01:23","guid":{"rendered":"http:\/\/www.romaoggi.eu\/?p=14012"},"modified":"2018-03-01T15:27:32","modified_gmt":"2018-03-01T14:27:32","slug":"latium-lab","status":"publish","type":"post","link":"https:\/\/www.romaoggi.eu\/index.php\/2018\/03\/01\/latium-lab\/","title":{"rendered":"Apre a Roma &#8220;Latium Lab&#8221;, il laboratorio gastronomico con solo prodotti tipici laziali ed eccellenze locali"},"content":{"rendered":"<figure id=\"attachment_12981\" aria-describedby=\"caption-attachment-12981\" style=\"width: 300px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-12981 size-medium\" src=\"https:\/\/www.romaoggi.eu\/wp-content\/uploads\/2018\/01\/CCW-300x250-SCONTO-5-300x250.jpg\" alt=\"Alt text cinecitt\u00e0 world\" width=\"300\" height=\"250\" \/><figcaption id=\"caption-attachment-12981\" class=\"wp-caption-text\"><a href=\"https:\/\/www.cinecittaworld.it\/Vendita\/Biglietti-e-prezzi?Coupon=ROMAOGGI&amp;Adulti=2&amp;Ridotti=0\"><strong>Ottieni uno sconto sull&#8217;acquisto dei biglietti! CLICCA QUI<\/strong><\/a><\/figcaption><\/figure>\n<p align=\"JUSTIFY\">Ha aperto sabato 24 febbraio in Via Bellegra 29, zona Villa Gordiani, il laboratorio gastronomico <b>\u201cLatium Lab\u201d<\/b>, un luogo in cui le eccellenze del territorio laziale sono state messe al centro del progetto, ed in cui \u00e8 possibile assaggiare prodotti difficili da reperire a Roma, come le Coppiette di Bassiano o il Fiocco della Tuscia, il tutto unito a delle buone birre artigianali ed a dell&#8217;ottima compagnia del proprietario. A cimentarsi in questa nuova avventura imprenditoriale, \u00e8 il giovane Silvio Marinelli, che ha fatto della ricerca sul territorio, e della qualit\u00e0 delle materie prime, il suo obiettivo commerciale, seguendo quella che \u00e8 filosofia della valorizzazione dei prodotti del territorio.<\/p>\n<p align=\"JUSTIFY\"><b>Come nasce \u201cLatium Lab\u201d?<\/b><\/p>\n<p align=\"JUSTIFY\"><i>Dalla passione per il mondo della gastronomia, della birra e del cibo in generale. Il mio progetto \u00e8 quello di offrire al cliente delle materie prime laziali di qualit\u00e0 rispetto al solito clich\u00e9 che troviamo generalmente in giro.<\/i><\/p>\n<figure id=\"attachment_14039\" aria-describedby=\"caption-attachment-14039\" style=\"width: 699px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-14039 size-full\" src=\"https:\/\/www.romaoggi.eu\/wp-content\/uploads\/2018\/02\/28276664_190410098392704_4354565863845397440_n.jpg\" alt=\"Alt text Latium Lab\" width=\"699\" height=\"660\" srcset=\"https:\/\/www.romaoggi.eu\/wp-content\/uploads\/2018\/02\/28276664_190410098392704_4354565863845397440_n.jpg 699w, https:\/\/www.romaoggi.eu\/wp-content\/uploads\/2018\/02\/28276664_190410098392704_4354565863845397440_n-300x283.jpg 300w\" sizes=\"auto, (max-width: 699px) 100vw, 699px\" \/><figcaption id=\"caption-attachment-14039\" class=\"wp-caption-text\">Coppiette di Bassiano<\/figcaption><\/figure>\n<p align=\"JUSTIFY\"><b>Quali sono le materie prime che vi contraddistinguono e che maggiormente trattate?<\/b><\/p>\n<p align=\"JUSTIFY\"><i>Sono tante e uniche nei loro generi, come per esempio il Pecorino Cenerino, il Capocollo riserva di Montefiascone, o birre artigianali particolari ed uniche che solamente assaggiando si pu\u00f2 capire la loro differenza da quelle commerciali.<\/i><\/p>\n<p align=\"JUSTIFY\"><b>Perch\u00e9 una persona dovrebbe venire presso \u201cLatium Lab\u201d?<\/b><\/p>\n<p align=\"JUSTIFY\"><i>Perch\u00e8 credo che <\/i><i><b>\u201cLatium Lab\u201d <\/b><\/i><i>non sia un luogo in cui si entra solo per mangiare, ma ci si viene per fare un viaggio alla scoperta della tradizione laziale e della qualit\u00e0 del cibo, e come diceva Virginia Woolf: \u00abUno non pu\u00f2 pensare bene, amare bene, dormire bene, se non ha mangiato bene.\u00bb<\/i><\/p>\n<figure id=\"attachment_14037\" aria-describedby=\"caption-attachment-14037\" style=\"width: 640px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-14037 size-full\" src=\"https:\/\/www.romaoggi.eu\/wp-content\/uploads\/2018\/02\/27751756_191316694968711_4624628114982404191_n.jpg\" alt=\"Alt text Latium Lab\" width=\"640\" height=\"569\" srcset=\"https:\/\/www.romaoggi.eu\/wp-content\/uploads\/2018\/02\/27751756_191316694968711_4624628114982404191_n.jpg 640w, https:\/\/www.romaoggi.eu\/wp-content\/uploads\/2018\/02\/27751756_191316694968711_4624628114982404191_n-300x267.jpg 300w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><figcaption id=\"caption-attachment-14037\" class=\"wp-caption-text\">Gassosa o spuma?<\/figcaption><\/figure>\n<p><a href=\"https:\/\/www.facebook.com\/Latium-Lab-176875223079525\/\"><em><strong>Clicca qui per mettere Like e seguire la pagina &#8220;Latium Lab&#8221;<\/strong><\/em><\/a><\/p>\n<figure id=\"attachment_14013\" aria-describedby=\"caption-attachment-14013\" style=\"width: 300px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-14013 size-medium\" src=\"https:\/\/www.romaoggi.eu\/wp-content\/uploads\/2018\/02\/28378795_188523325248048_7709676500190097726_n-300x300.jpg\" alt=\"Alt text Latium Lab\" width=\"300\" height=\"300\" srcset=\"https:\/\/www.romaoggi.eu\/wp-content\/uploads\/2018\/02\/28378795_188523325248048_7709676500190097726_n-300x300.jpg 300w, https:\/\/www.romaoggi.eu\/wp-content\/uploads\/2018\/02\/28378795_188523325248048_7709676500190097726_n-150x150.jpg 150w, https:\/\/www.romaoggi.eu\/wp-content\/uploads\/2018\/02\/28378795_188523325248048_7709676500190097726_n.jpg 959w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><figcaption id=\"caption-attachment-14013\" class=\"wp-caption-text\">Via Bellegra 29, 00171 Roma<\/figcaption><\/figure>\n<p align=\"JUSTIFY\"><a href=\"https:\/\/www.romaoggi.eu\/index.php\/2017\/12\/07\/hostaria-edmondo-2\/\"><span style=\"font-family: 'Times New Roman', serif;\"><span style=\"font-size: medium;\"><b>RomaOggi.eu \u2192 Leggi il prossimo articolo <\/b><\/span><\/span><\/a><\/p>\n<p align=\"JUSTIFY\"><span style=\"font-family: 'Times New Roman', serif;\"><span style=\"font-size: medium;\">La Redazione <\/span><\/span><\/p>\n<p align=\"JUSTIFY\"><span style=\"font-family: 'Times New Roman', serif;\"><span style=\"font-size: medium;\">RomaOggi.eu \u201cInteresting news for interesting people\u201d<\/span><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\"><p>Ha aperto sabato 24 febbraio in Via Bellegra 29, zona Villa Gordiani, il laboratorio gastronomico \u201cLatium Lab\u201d, un luogo in cui le eccellenze del territorio laziale sono state messe al centro del progetto, ed in <a class=\"mh-excerpt-more\" href=\"https:\/\/www.romaoggi.eu\/index.php\/2018\/03\/01\/latium-lab\/\" title=\"Apre a Roma &#8220;Latium Lab&#8221;, il laboratorio gastronomico con solo prodotti tipici laziali ed eccellenze locali\">[&#8230;]<\/a><\/p>\n<\/div>","protected":false},"author":5,"featured_media":14017,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_sitemap_exclude":false,"_sitemap_priority":"","_sitemap_frequency":"","footnotes":""},"categories":[8],"tags":[6418,9482,9472,8088,9489,9486,423,9487,7691,877,9484,9467,159,9485,9488,9473,1644,109,9471,1738,634,9483,9468,9490,9469,9470],"class_list":["post-14012","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-enogastronomia","tag-6418","tag-capocollo-riserva-di-montefiascone","tag-centocelle","tag-cinecitta-world","tag-conciato-di-san-vittore","tag-coppietta-di-bassiano","tag-enogastronomia","tag-fiocco-della-tuscia","tag-hostaria-edmondo","tag-italia","tag-lamberta-di-mangalitza-e-maiale-nero","tag-latium-lab","tag-lazio","tag-mortadella-artigianale-dol","tag-pecorino-cenerino","tag-prodotti-tipici-laziali","tag-regione-lazio","tag-roma","tag-roma-est","tag-romaoggi-eu","tag-rome","tag-schiacciata-romana-artigianale-dol","tag-silvio-marinelli","tag-toma-cibo-agricolo-libero-di-latte-nobile","tag-via-bellegra-29","tag-villa-gordiani"],"yoast_head":"<!-- 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